Brought to you By: Adam Brackman, Assistant Food and Beverage Manager Daylight savings time is right around the corner! With that in mind, here is a great cocktail recipe to help you spring forward! Garden Gin & Tonic Cocktail 1.5 oz. Beefeater Gin .5 oz. Doblin Blanc Vermouth 2 dashes Orange Bitters Tonic Water Garnish this cocktail with fresh strawberries, grapefruit & lemon wheels, cucumber slices and a lavender sprig. Serve in a goblet or large wine glass and enjoy! garden Gin and Tonic